Bacon Jowl - Dry Cured (whole)

Pork cheek, cured and smoked

$9.00 /lb.

Avg. 1.33 lb.

Sweet and Smoky, Rich and Satisfying

Ingredients

Pork Belly, Maple Syrup, Salt, Brown Sugar, Sodium Nitrite

All content property of Kinnikinnick Farm, LLC. 21123 Grade School Road, Caledonia, IL 61011 | 815.292.3288